I have always enjoyed poured over coffee with select beans. I started to research the benefits of raw cacao. It’s deeply rich and fulfilling. I enjoy with a touch of cinnamon, nutmeg and half teaspoon of beet root to sweeten which enhances its nitric oxide benefits. Like the Japanese with matcha tea, I understand why Mayan culture held raw cacao beverage ceremonies. It has truly become a ritual for me. Namaste
I love how smooth, easy and nurturing this cacao is. I use it for dropping more into my emotions and as an ally for moving through heavy times. Love how easy it is to cut and it’s gentle heart-warming qualities are felt right away. Supporting the women’s collective with this purchase is an honor and I’m lucky to receive their blessed creation.
This cacao is the real thing! I have visited the Guatemalan puebla, San Marcus, where the women make this magic paste. I am excited to have found that I can order this. I am a big fan of this cacao. I will savor every single sip when it arrives to my home. Thanks!
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BUY WITH CONFIDENCE. WE ARE A LEGAL, INSPECTED FOOD BUSINESS IN THE STATE OF CALIFORNIA.
This Ruk’u’x Ulew (”Heart of the Earth”) cacao is grown at an indigenous family farm in Alta Verapaz, Guatemala. Once harvested, the cacao is sent to Lake Atitlán, where a women’s collective carefully selects the best beans and roasts them over a wood fire. The result is a delicious artisanal cacao with a smooth, toasted, traditionally chocolate flavor. Naturally Gluten-Free & Vegan.
Cacao has been celebrated as “Food of the Gods” in Central and South America since ancient times, long before the chocolate industry altered the original treasure.
Every purchase of this cacao supports Mayan indigenous people through ethical direct trade, and helps them preserve their spiritual traditions and values. For more info about us and our partners, visit
To make a drink of luscious ceremonial cacao, finely chop the cacao paste. Measure 2 tbsp per 8 oz of hot water (steaming but not boiling). Stir together until cacao is fully melted. Enjoy! Optional: Add a dash of cayenne pepper and natural sweetener to taste.
Cacao can also be added to smoothies, oatmeal, ice cream, and other foods. Experiment with making your own chocolates or bliss balls!
GLUTEN-FREE • VEGAN • REFINED SUGAR-FREE • SOY FREE • NUT-FREE • GMO-FREE • PLANT-BASED
Product of Guatemala
Ingredients: Pure cacao paste (Theobroma cacao)
Storage info: Keep in a cool, dry, dark place. Refrigeration not required.
Allergen info: Packed in a facility that also handles dairy, eggs, soy, wheat, peanuts, tree nuts, fish, and shellfish.
*NOTE: Packaging may differ slightly from the photos here.
*Some melting of cacao paste may occur during shipping. This isn’t a problem in terms of the quality of the cacao, but the shape may be different than pictured.
*Color and pattern variation is natural for pure cacao. Smooth white areas are most likely the natural cacao butter. Reach out if you have any questions.
*Please allow up to 7 business days from the time you place your order until you need your cacao to arrive. Thanks for understanding that we cannot process expedited orders at this time.
*Soul Lift Cacao is a licensed, inspected food business in the State of California.